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VN Wrap & Roll

VN Wrap & Roll specialises in banh mi, as well as hamburgers, chips, potato cakes, and other fried dishes, such as stir-fried noodles. A specialty is chicken pieces, cooked in different styles. The chickens are bought and pressure cooked on the same day, to guarantee their freshness, the basis of best flavour. Cheese cake, donuts and other sweets are also available. Mr Bao has lived in Australia for about 30 years, first in Adelaide and now in Melbourne. He says plainly that getting his business established took a lot of hard work and patience. He says the success of a restaurant business is only 50% based on the brand. The rest comes from professionalism in service, flexibility in staff and menu, and dedication and trust. “We cannot restrict our business to Vietnamese customers,” Mr Bao says. “We need to integrate into Australian life and lifestyle to persuade everyone to enjoy our Vietnamese food.” After two years of arduous work, VN Wrap & Roll found its market and a stable customer base. This has allowed him to expand the business from one restaurant to three.

  • Asian, Vietnamese
Opening Hours
  • Monday: 5am - 8pm
  • Tuesday: 5am - 8pm
  • Wednesday: 5am - 8pm
  • Thursday: 5am - 8pm
  • Friday: 5am - 8pm
  • Saturday: 5am - 8pm
  • Sunday: 7am - 4pm
  • Gluten Free Options, Outdoor Seating, Suitable for Groups of 10
Price Range
  • $$ ~ $$$
  • Not licensed
324 King Street, Melbourne, VIC, 3000

book now call 03 9642 2033

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