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Silvesters Restaurant

Silvester’s is fine dining with a hell of a lot of pizzazz. Award winning and beautifully designed, the restaurant features an open kitchen which makes dining here a truly immersive experience. Filled with discerning diners, the menu delivers in its sophistication, creativity and flavour, and presentationof all plates is primo. Michelin Star-experienced French chef Raphael Szurek leads the kitchen and all sommeliers, kitchen and service staff are experienced, engaged and friendly, creating a wonderful ambience where authentic food is the hero of the day. Note to self: save room for the stunning desserts and be sure to enjoy a few samples from the expansive wine list. For special occasions or when out to impress, Silvester’s is flawless and more than guaranteed to do the job. Divine and refined dining!

CUISINES
  • Australian, Contemporary
Opening Hours
  • Monday: 6:30 - 10:30am, 12 - 2pm, 5:30 - 10pm
  • Tuesday: 6:30 - 11am, 12 - 2pm, 5:30 - 10pm
  • Wednesday: 6:30 - 11am, 12 - 2pm, 5:30 - 10pm
  • Thursday: 6:30 - 11am, 12 - 2pm, 5:30 - 10pm
  • Friday: 6:30 - 11am, 12 - 2pm, 5:30 - 10pm
  • Saturday: 7 - 11am, 5:30 - 10pm
  • Sunday: 7 - 11am, 5:30 - 10pm
Features
  • Gluten Free Options, Private Dining, Suitable for Groups of 10
Price Range
  • $$ ~ $$$
License
  • Fully Licensed (No BYO)
Address
1 Bulletin Place, Sydney, NSW 2000

book now call 02 9259 7330

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