Lebanon and Beyond
Established almost fifteen years ago by Nancy Abirached Zarzur with her husband, Lebanon and Beyond in Sydney’s east is renowned by locals for its authentic, fresh and sensational tasting Lebanese food. The simple dining room is rustic, warm and inviting, and the floor staff are supreme. To the cuisine though: it is amazing. From the chicken with garlic sauce, to the lady fingers and sheikh el meishi (eggplant in special sauce with minced meat, slivered almonds and spices), the flavours are exquisite, interesting and exciting. Make sure you save room for the delectable desserts.
These honeyed, spiced and sweet morsels are the perfect way to end a meal here. To experience as many dishes as possible, visit with a large group and order the succulent meat or vegetarian sharing platters. This is the best way to eat when enjoying Lebanese cuisine: it is all about sharing, feasting and being with friends and family. A true and long-lasting gem in Randwick, Lebanon and Beyond is a must do.
- Arabic, European, Lebanese, Mediterranean, Middle Eastern
- Monday: 5 - 10pm
- Tuesday: 5 - 10pm
- Wednesday: 5 - 10pm
- Thursday: 5 - 10pm
- Friday: 5 - 10pm
- Saturday: 5 - 10pm
- Sunday: 5 - 10pm
- Outdoor Seating, Suitable for Groups of 10
- $$ ~ $$$
- Fully Licensed (BYO Wine Only)
book now call 02 9326 5347
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