Back to search results

Basils Seafood Restaurant

Dining at Basils is a beautiful thing. The elegant and refined dining room tells you that you are in for a five-star experience. The dining is perfection on a plate and the service is silver due to a team which is professional and well informed. A classic, Basils has been serving up beautiful food since 1984. People come here for special occasions, big celebrations, wedding anniversaries and to do business. The kitchen specialises in seafood but do not be deterred if fish are not your thing. There is plenty more to enjoy, such as juicy sirloin, rib eye fillet and the outstanding chicken pernod. The desserts are mouthfuls of heavenly sweetness, the wine and cocktail lists are a joy to read – and work your way through – and there is a bar at the restaurant if you want to take a seat for an aperitif or a night time closer. For top shelf dining and an unhurried, generous and elegant night out, Basils will make it happen.

  • Australian, Contemporary, Seafood
Opening Hours
  • Monday: 12 - 3pm, 6 - 10pm
  • Tuesday: 12 - 3pm, 6 - 10pm
  • Wednesday: 12 - 3pm, 6 - 10pm
  • Thursday: 12 - 3pm, 6 - 10pm
  • Friday: 12 - 3pm, 6 - 10pm
  • Saturday: 6 - 10pm
  • Sunday: Closed
Price Range
  • $$$$ ~ $$$$
  • Fully Licensed (BYO Wine Monday - Saturday Only)
3 Trafalgar Place, Marsfield, NSW, 2122

book now call 02 9876 6617

Choose the restaurant gift card that more Australians love

Buy Now

Latest from The Restaurant Choice News

Your ultimate foodie guide to what's hot and what's new with Restaurant Choice

Wednesday, June 12th, 2019

inter is finally here! And although it’s too cold for a night out, we are welcoming the comfort food season with our top 5 Melbourne eateries

Read more
Monday, June 3rd, 2019

Just up from the sand and clear water, and away from the chaos of the Manly Corso pub scene, is a lovely little restaurant called Bluewater Cafe. Whether you are taking a day trip to explore Manly

Read more
Wednesday, May 8th, 2019

Australians have loved eating at Thai restaurants since the late 1970’s when the first Thai Restaurant popped up in Melbourne. Thai cuisine is now the third most popular cuisine amongst Australians, running closely behind Chinese and Italian.

Read more